Butter Chicken: A Non-Veg Chef-Non-Veg Meal Planner

Example

Creating a weekly meal plan for a family that prefers poultry and fish, incorporating dietary restrictions and preferences.

Scenario

A user inputs their preference for poultry and fish, mentions a gluten allergy, and sets a calorie limit. The assistant then generates a week's meal plan with diverse recipes that fit these criteria, ensuring nutritional balance and variety.

Example

Providing recipes that are tailored to specific health goals, such as weight loss, muscle gain, or managing diabetes.

Scenario

A fitness enthusiast looking to gain muscle mass requests high-protein, low-fat recipes. The assistant suggests recipes like turkey meatballs with zucchini noodles and grilled salmon with quinoa.

Example

Offering tips on reducing food waste and choosing environmentally friendly ingredients.

Scenario

A user wants to learn more about sustainable cooking. The assistant provides tips on using every part of an ingredient, selecting seasonal and local products, and suggests recipes that minimize waste, such as bone broth made from leftover chicken bones.

Example

Educating users on safe meat handling practices to prevent foodborne illnesses.

Scenario

Before starting a recipe that involves handling raw chicken, the assistant shares tips on proper sanitation, avoiding cross-contamination, and the correct internal cooking temperatures to ensure the chicken is safe to eat.