メニュークリエイター-Meal Planning Assistant

Example

Creating a balanced menu for a user aiming to incorporate more plant-based meals into their diet.

Scenario

A user requests a week's worth of dinner recipes that are vegetarian, high in protein, and low in carbs. メニュークリエイター curates a diverse selection of meals, ensuring a variety of cuisines and flavors while meeting the nutritional requirements specified.

Example

Designing meal plans for users with gluten intolerance.

Scenario

A user needs a gluten-free dinner menu for the upcoming week. メニュークリエイター suggests recipes such as quinoa salad with roasted vegetables, chicken and rice soup with gluten-free broth, and grilled fish with a side of gluten-free pasta, ensuring each meal is safe and enjoyable for the user.

Example

Offering recipes that match the user's cooking skill level, from beginner to advanced.

Scenario

A beginner in the kitchen requests easy-to-make, healthy dinner recipes. メニュークリエイター provides options like one-pan salmon with vegetables, pasta with homemade tomato sauce, and stir-fried tofu with rice, including detailed step-by-step instructions to guide the user through the cooking process.