I Turned Myself Into a CAKE
TLDRNatalie Sideserf, known for her unconventional cakes, demonstrates making a self-portrait cake in this video. She discusses the challenges of sculpting human faces from cake and the use of modeling chocolate. With humor, she shares her process, emphasizing the importance of reference images. After applying makeup to the cake, she humorously recounts her husband mistaking it for her. Finally, she invites viewers to enjoy the unique experience of cutting a cake resembling oneself. It's a fun, quirky, and creative journey into the world of cake artistry.
Takeaways
- 🎨 The creator, Natalie Seidsurf, enjoys making cakes that don't look like typical cakes, including a self-portrait cake.
- 🔄 Natalie has a history of making hyper-realistic cakes of objects but wants to refocus on portrait cakes, which are more challenging.
- ✅ She chose to make a self-portrait cake as a way to practice and refine her portrait sculpting skills without the risk of offending others.
- 🍫 Modeling chocolate is used to cover the cake because it acts like edible clay, allowing for better blending and sculpting compared to fondant.
- 🖌️ Natalie emphasizes the importance of gathering reference images when creating a portrait cake to ensure accuracy in the final product.
- 🤪 Despite the seriousness of her craft, Natalie maintains a playful and humorous approach to cake making.
- 👀 A humorous anecdote is shared where Natalie's husband mistook the self-portrait cake for her, indicating the cake's resemblance to the artist.
- 💄 The process of applying 'makeup' to the cake is described as more difficult than one might expect.
- 🎂 The video concludes with Natalie expressing excitement about cutting the self-portrait cake, a unique experience for the artist.
- 📸 Natalie encourages viewers to like and subscribe for more cake art, highlighting the joy and passion she finds in her work.
- 👋 The video ends with a light-hearted farewell, promising more cake creations in the future.
Q & A
What did the world's reaction to Natalie's self-portrait cake a couple of years ago?
-The world was utterly weirded out by Natalie's self-portrait cake.
Why did Natalie decide to make another self-portrait cake?
-Natalie decided to make another self-portrait cake because she enjoyed making the first one and it would be a good practice for her portrait cake sculpting abilities.
What is Natalie Seidsurf's profession?
-Natalie Seidsurf is a professional cake artist who creates cakes that do not look like typical cakes.
What is the main challenge in making a human portrait cake compared to an object cake?
-The main challenge in making a human portrait cake is that if the proportions are slightly off, the sculpture won't look like the person it's supposed to, which can sometimes result in a hideous or borderline insulting appearance.
Why did Natalie choose to use modeling chocolate to cover her cake?
-Natalie chose modeling chocolate because it acts like edible clay, allowing her to blend the seams seamlessly and sculpt intricate details that fondant cannot easily achieve.
How does the taste of modeling chocolate differ from regular chocolate?
-The taste of modeling chocolate is similar to the brand of chocolate used in the recipe, so if one likes chocolate, they are likely to enjoy modeling chocolate as well.
Why is it important for Natalie to gather reference images when making a portrait cake?
-Gathering reference images is important because it allows Natalie to accurately capture the person's likeness from multiple angles, ensuring that the proportions and details are correct.
What is the name of Natalie's cake studio and where can one purchase a mug from it?
-The name of Natalie's cake studio is Side Serve Cake Studio, and one can purchase a mug from it at shop.sidesurfcakes.com.
How does Natalie feel about her cakes and the art of cake making?
-Natalie does not take her cakes very seriously and sees them as a form of entertainment. However, she takes the art of cake making seriously, aiming to do a good job and create cakes that people find entertaining.
What happened when Natalie left her self-portrait cake on a desk and went to the store?
-Natalie's husband mistook the cake for the real Natalie due to its resemblance, showing that the cake was a close likeness to her.
Why is applying makeup on a cake that looks like oneself more difficult than on one's own face?
-Applying makeup on a cake that looks like oneself is more difficult because it requires precision and an artistic eye to replicate facial features and makeup effects on an unconventional surface like a cake.
What is Natalie's attitude towards cutting her self-portrait cake?
-Natalie finds cutting her self-portrait cake to be a unique and enjoyable experience, as not many people get the chance to cut a cake that looks like themselves.
Outlines
🎂 Self-Portrait Cake Creation: A Weird Yet Entertaining Journey
Natalie, the cake artist, shares her experience of making a self-portrait cake, which she initially found odd but enjoyed creating. She explains that portrait cakes are more challenging than object cakes due to the precision required in proportions. Natalie uses modeling chocolate, which she describes as edible clay, for covering and sculpting her cake. She emphasizes the importance of gathering reference images for accuracy in sculpting. The video also reveals a humorous moment where her husband mistook the cake for Natalie herself. Natalie concludes by applying 'makeup' to the cake and thanks her viewers for their support.
😄 The Final Touch: A Weirdly Wonderful Cake Farewell
In the concluding paragraph, Natalie acknowledges the peculiarity of her self-portrait cake and playfully comments on the strangeness of the situation. She then bids farewell to her viewers, promising to see them in the next week's video with another creative cake.
Mindmap
Keywords
💡Self-portrait cake
💡Cake sculpting
💡Modeling chocolate
💡Fondant
💡Reference images
💡Hyper-realistic cakes
💡Cake art
💡Temporary art
💡Makeup application
💡Channel subscription
💡Entertainment
Highlights
Natalie Seidsurf specializes in making cakes that do not look like traditional cakes, focusing on hyper-realistic designs of objects and human portraits.
The difficulty in sculpting human portrait cakes lies in achieving accurate proportions, as slight inaccuracies can result in unrecognizable or even unflattering representations.
Natalie decides to make a cake of herself again to practice her portrait cake sculpting abilities, acknowledging that if the result isn't perfect, she's only insulting herself.
Modeling chocolate is Natalie's preferred medium for cake sculpting, as it behaves like edible clay, allowing for seamless blending and sculpting.
Natalie emphasizes the importance of gathering reference images when sculpting portrait cakes, a task made easier when creating a self-portrait cake.
Natalie's playful approach to cake making is evident, as she describes her cakes as temporary, strange, and tricky prank cakes, not to be taken too seriously.
After completing the self-portrait cake, Natalie shares an amusing anecdote where her husband mistook the cake for her, highlighting its close resemblance to her likeness.
Applying makeup to the cake proves to be a challenging task for Natalie, despite the expectation that it would be easier than applying makeup to her own face.
Natalie expresses gratitude to her audience and encourages them to like, subscribe, and engage with her cake art content, which brings her immense happiness.
The self-portrait cake is finally cut, leading to a humorous moment as Natalie compares it to her 'cake sister', followed by a heartfelt farewell to her audience.
Natalie concludes the video, expressing her excitement for the next cake creation, leaving her viewers eagerly anticipating her next cake art project.